Main Menu

Food is served between 12-2pm Monday to Saturday and 12-3pm on Sundays, and 6-9pm Monday to Saturday and 6-8.30pm on Sundays. The bar is open all day from 12.00pm.

STARTERS

Homemade Soup served with crusty bread
£4.15

Garlic Prawns on toasted sourdough
£5.95

Battered Chicken Strips served with a sweet chilli sauce
£5.95

Warm Thai Noodle Salad (Vegan)
£4.95

Black Pudding Fritters with homemade apple chutney
£4.95

MAINS

Fish, chips and peas with homemade Tartare sauce
£10.95

Breaded wholetail Scampi served with chips and peas
£9.95

Fish Pie – salmon, smoked haddock & prawns in a creamy sauce topped with mash
£10.95

Pan Fried Lambs Liver with Bacon, mashed potato and onion gravy
£9.95

Prime 6oz beef Burger with Blue or Mozzarella cheese
served in a bun with mayonnaise, sliced tomato and red onion marmalade, with homemade chips
£9.95

Steak & Kidney Pudding with chips or new potatoes and vegetables
£9.95

Oven baked Lasagne served with chips or salad
£9.95

Rib Eye Steak (approx. 10oz) with vine tomatoes, mushrooms and chips
£18.50
+Choice of sauces: Garlic Butter, Brandy & Black Pepper, Yorkshire Blue

Beef Bourgignon served with mashed potato
£10.95

Steak & Ale Pie served with vegetables and chips or new potatoes
£11.95

Gammon Steak with Egg or Pineapple served with chips and peas
£11.00

Mushroom & Cheese Quesadilla served with homemade Guacamole (Vegetarian)
£8.95

Chicken Breast in a creamy spinach, mushroom & parmesan sauce
£10.95

Crispy Onion Rings £2.50   Garlic Bread £2.00   Mixed Salad £2.50

Bowl of chips £2.15 Basket of chips £3.00

Please ask if you need any information on the allergens present in any of our dishes.