Burns Night Supper Menu

Burns Night Menu

Friday 19 January – 7.30pm

 

Cullen Skink or Whisky Mushrooms


Haggis, Neeps and Tatties or Vegetarian Haggis, Neeps and Tatties


Cranachan or Cloutie Dumpling and Custard


Coffee and homemade shortbread


£17.50 includes a tot of whisky


See the haggis piped in, followed by the Address to a Haggis

After dinner, enjoy some Scottish reels.

Bookings need to be made in advance 01677 422461.