Burns Night Supper Menu

Burns Night Menu

Friday 19 January – 7.30pm


Cullen Skink or Whisky Mushrooms

Haggis, Neeps and Tatties or Vegetarian Haggis, Neeps and Tatties

Cranachan or Cloutie Dumpling and Custard

Coffee and homemade shortbread

£17.50 includes a tot of whisky

See the haggis piped in, followed by the Address to a Haggis

After dinner, enjoy some Scottish reels.

Bookings need to be made in advance 01677 422461.