Lunch

SUMMER MENU

Starters

Homemade Soup served with a bread roll
£4.15

Prawn Cocktail
£5.95

Creamy Garlic Mushrooms served with crusty bread
£4.95

 

Dishes for smaller or larger appetites

Fish, chips and peas with homemade Tartare sauce
£7.95 / £10.95

Breaded wholetail Scampi served with chips and peas
£7.95 / £9.95

Battered Chicken Strips served sweet chilli sauce & chips
£5.95 / £8.95

Chicken Caesar Salad
£5.95 / £9.95

Deep Fried Whitebait served with homemade Tartare sauce
£5.95 / £7.95

 

Main Courses

Prime 6oz beef Burger with Blue or Mozzarella cheese – served in a bun with mayonnaise, sliced tomato and red onion marmalade, with homemade chips
£9.95

Oven baked Lasagne served with chips or salad
£9.95

Steak & Ale Pie served with vegetables and chips or new potatoes
£11.95

Gammon Steak with Egg or Pineapple served with chips and peas
£11.00

Pan Fried Lambs Liver with Bacon & Onion Gravy served with mashed potato
£8.95

Ploughman’s Platter of traditional & Blue Wensleydale cheeses, home cooked ham, pickles & salad
£10.95

Omelette with up to 2 fillings – cheese, mushroom, ham, tomato, onion, mixed peppers
£6.95

Vegan Cottage Pie served with salad or peas & chips
£8.95

 

Crispy Onion Rings £2.50   Garlic Bread £2.00   Mixed Salad £2.50

Bowl of chips £2.15  Basket of chips £3.00

Please ask if you need any information on the allergens present in any of our dishes.