Main Menu

Food is served between 12-2pm Monday to Saturday and 12-3pm on Sundays, and 6-9pm Monday to Saturday and 6-8.30pm on Sundays. The bar is open all day from 12.00pm.


Homemade Soup
served with crusty bread

Smoked Salmon
on Blinis with Dill Creme Fraiche

Thai Fishcakes
With Sweet Chilli Sauce

Battered Mushrooms
with Garlic Mayonnaise

Chicken Cesar Salad 


Fish, chips and peas
with homemade Tartare sauce

Breaded wholetail Scampi
served with chips and peas
£ 9.95

Cajun Salmon 
served with salad & new potatoes

Pan Fried Lambs Liver with Bacon
mashed potato and onion gravy

Prime 6oz beef Burger with Blue or Mozzarella cheese
served in a bun with mayonnaise, sliced tomato and red onion marmalade, with homemade chips

Oven baked Lasagne
served with chips or salad

Sirloin Steak (approx. 12oz)
with vine tomatoes, mushrooms and chips

Rib Eye Steak (approx. 10oz)
with vine tomatoes, mushrooms and chips

Choice of sauces: Garlic Butter, Brandy & Black Pepper, Yorkshire Blue

Steak & Ale Pie served
with vegetables and chips or new potatoes

Gammon Steak
with Egg or Pineapple served with chips and peas

Feta Cheese & Cherry Tomato Tarte (Vegetarian)

Butterflied Chicken Breast
with a Lemon & Pistachio Crust served with vegetables or salad

Ploughman’s Platter of ham
Yorkshire Blue & Wensleydale Cheese served with crusty bread

Crispy Onion Rings £2.50   Garlic Bread £2.00   Mixed Salad £2.50

Bowl of chips £2.15   Basket of chips £3.00

Please ask if you need any information on the allergens present in any of our dishes.